Viticulture and Enology

Mousa ARSHAD, Esmaeil CHAMANI, Noradin IZADI, Younes POURBEYRAMI

In-vitro screening of some grapevine cultivars to drought condition

sa2012_a0801.pdf

Marijan BUBOLA, Đordano PERŠURIĆ, Danijela PETRUŠIĆ, Zoran UŽILA

Photosynthetically active radiation in Istrian Malvasia fruit zone as affected by early leaf removal

Utjecaj rane defolijacije na fotosintetski aktivno zračenje u zoni grozda Malvazije istarske

sa2012_a0802.pdf

Kristijan FRANIN, Božena BARIĆ, Josip RAŽOV

Arthropod fauna biodiversity in ecological infrastructure of vineyard

Bioraznolikost faune člankonožaca u ekološkoj infrastrukturi vinograda

sa2012_a0803.pdf

Vesna JURKIĆ, Sanja SLUNJSKI, Lepomir ČOGA, Ivan PAVLOVIĆ, Mirjana HERAK ĆUSTIĆ, Tomislav KARAŽIJA

Potassium dynamics in grapevine (Vitis vinifera L.) leaves, sugar and total acid contents of must on acid and calcareous soils

Dinamika kalija u lišću vinove loze (Vitis vinifera L.) i količina šećera u moštu na kiselom i karbonatnom tlu

sa2012_a0804.pdf

Edlira KUKALI, Aferdita Laska MERKOCI, Majlinda KASMI

Regionalization of the grapevine endogenous varieties in eco-climate of Tirana

sa2012_a0805.pdf

Nina LEVIČNIK

Architecture vs. Viti - and Viniculture

sa2012_a0806.pdf

Igor LUKIĆ, Sanja RADEKA, Nikolina JEDREJČIĆ, Končeta BRNOBIĆ, Mario STAVER, Đordano PERŠURIĆ

Phenolic profile of Istrian Malvasia wines produced by unconventionally long maceration and maturation in wooden barrels

Fenolni profil vina Malvazije istarske proizvedenih nekonvencionalno dugotrajnom maceracijom i dozrijevanjem u drvenim bačvama

sa2012_a0807.pdf

Radmila PAJOVIĆ, Tatjana POPOVIĆ, Vera VUKOSLAVLJEVIĆ, Zvonimir BOŽINOVIĆ

The influence of variety on the anthocyanin content in grape and wine of the red wine varieties in Montenegro and Macedonia

sa2012_a0808.pdf

Danijela PETRUŠIĆ, Zoran UŽILA, Tomislav PLAVŠA, Đordano PERŠURIĆ

Influence of soil type on growth stages and must composition of cv. Istrian Malvasia

Utjecaj tipa tla na fenofaze i sastav mošta Malvazije istarske (Vitis vinifera L.)

sa2012_a0809.pdf

Tomislav PLAVŠA, Maja VIŽINTIN, Zoran UŽILA, Danijela PETRUŠIĆ, Đordano PERŠURIĆ

The influence of yeasts type and malolactic fermentation on the quality of Teran wines

Utjecaj vrste kvasca i jabučno-mliječne fermentacije na kakvoću vina Teran

sa2012_a0810.pdf

Tomislav PLAVŠA, Ivan BRALIĆ, Đordano PERŠURIĆ

Influence of Sacharomices spp. yeasts on sensory properties of Istrian Malvasia wines

Utjecaj Saccharomyces vrsta kvasaca na senzorna svojstva vina Malvazija Istarska

sa2012_a0811.pdf

Darko PREINER, Irena ŽUGEC, Edi MALETIĆ

Ampelographic characteristics of clone candidates of varieties Pošip and Maraština (Vitis vinifera L.) in the experimental vineyard "Baštica", in year 2010

Ampelografske karakteristike klonskih kandidata sorata Pošip i Maraština (Vitis vinifera L.) u pokusnom nasadu "Baštica" u 2010. godini

sa2012_a0812.pdf

Sanja SLUNJSKI, Lepomir ČOGA, Vesna JURKIĆ, Ivan PAVLOVIĆ, Mirjana HERAK ĆUSTIĆ

Influence of soil reaction on nitrogen concentration and dynamic in grapevine (Vitis vinifera L.) leaves

Utjecaj reakcije tla na koncentraciju i dinamiku dušika u lišću vinove loze (Vitis vinifera L.)

sa2012_a0813.pdf

Maja ŽULJ, Silvio ŠIMON, Darko PREINER, Edi MALETIĆ, Ivan PEJIĆ

Genotyping of Croatian autochtonous grapevine varieties using SSR markers

Genotipizacija hrvatskih autohtonih sorata vinove loze pomoću SSR markera

sa2012_a0814.pdf

47th Croatian & 7th International Symposium on Agriculture
February 13 - 17, 2012 . Grand Hotel Adriatic . Opatija . Croatia
Book of Abstracts | Proceedings
Published by: University of Zagreb, Faculty of Agriculture
Svetošimunska cesta 25, HR-10000 Zagreb, Croatia
Editor in Chief: Milan Pospišil
ISBN 978–953–7878–02–3
E-mail: sa@agr.hr | Home page: http://sa.agr.hr